After taking Martha Stewart's Christmas cookie style quiz, I discovered I'm a little fruity and nutty. I don't know how I should take that, but I guess it makes sense being that I am a raw foodie. Fruits and nuts are the main ingredients in many of my raw treats.
For instance, I came up with this raw fruitcake the other day while watching America Eats on the History Channel. There was a segment about fruitcake on the episode about the history of holiday foods.
You may be thinking, "why would I decide to make a cake with such a bad reputation?" Well, I figured if I made it raw, it couldn't be that bad.
And, I was right. This raw version tastes good to me. It's a miracle. Merry Christmas :-)