Tuesday, December 22, 2009

Last but not least ...

... are these sweet little wreaths.

I decided to round out the holiday cookie collection with something quick and easy to make at the last minute. Just grab some nut or seed butter (pumpkin seed butter is the perfect color, while other nut or seed butters can be dyed with a bit of liquid chlorophyll), sweeten it up with agave and mix in oats or coconut flakes for that leafy effect.

Once your mixture is just right in flavor and texture, form it into rings and decorate with dried cherries, cranberries or goji berries. Now that's in the holiday spirit. Enjoy!


That finishes off this year's holiday unbaking. Hope you like the Rawtess Snowballs, candy cane cookies, fruity window panes, speckled misfits and today's wreaths.

But, if that's not enough for you, check out my cookies/recipes from Christmas past on Averie's blog (the pic below is from my tribute post to her). She invited me to be her guest. While you're there, don't forget to enter her contest. The winner gets these cookies :-)